
By Donna Porter
A million or so years ago, when the earth was younger and the seas covered the land and freshwater seas were abundant, billions of algae -like organisms developed. All of the waters of the earth where inhabited by microscopic one-celled, algae-type plants called diatoms (Melosira spp.). These diatoms absorbed the minerals (mainly silica) from the water, creating protective shells or exoskeletons for themselves. They lived in quantities beyond the mind’s ability to conceive and provided nutrition and sustenance for other forms of sea life. As they died, their exoskeletons sunk to the bottom of the sea beds where vast deposits- thousands of feet thick – were laid down. When the waters receded, these huge deposits were eventually covered with land and the shells fossilized and compressed into a soft, chalk-like rock called diatomite or diatomaceous earth (DE). Geological upheavals over the eons have exposed these abundantly-rich sedimentary deposits.

Read More…
Filed under: Donna Porter, It's a Wonderful World of Plants on January 28th, 2012
No Comments »

Los Verbos —AR
Invente una oración con cada uno de los infinitivos que se le dan a continuación.
desear ______________________________________________________________
conversar ______________________________________________________________
desayunar ______________________________________________________________
caminar ______________________________________________________________
hablar ______________________________________________________________
escuchar ______________________________________________________________
Escriba oraciones con los verbos que se le dan a continuación según el sujeto indicado.
(yo) aceptar ______________________________________________________________
(tu) besar _________________________________________________________________
(ellos) cenar _________________________________________________________________
(el) disfrutar ______________________________________________________________
Read More…
Filed under: Academia D'Amore, Tico Talk on January 27th, 2012
No Comments »

By Bill Dwyer
This traditional Mexican dish is a favorite at our house. Tostadas can be made using meats other than chorizo, of course –or no meat at all. One tostada makes a good lunch, Two tostadas make dinner.
Ingredients:
- 4 small corn tortillas
- 1 small tin of refried beans
- 6-8 oz chorizo con chili
- 1 cup grated jack cheese, such as Monte Rico
- 4 tbsp natilla
- 4-5 lettuce leaves, washed, dried, and shredded
- vegetable oil
For the salsa:
- ½ medium-size tomato, finely diced
- ½ medium-size onion, finely diced
- ½ avocado, finely diced (optional)
- ½ cup minced fresh cilantro
- ¼ tsp ground cumin
- ¼ tsp ground coriander seed (culantro)
- juice of ¼ lime
- salt, to taste
- hot sauce or minced chipotle peppers, to taste (may be omitted if your chorizo is spicy)
Read More…
Filed under: Cooking Corner on January 27th, 2012
No Comments »
By Leanne Batten
Want to impress your family and friends with your next Quepos fishing trip? Throw these terms around when you get back home describing your adventure, and you will have everybody around you green with envy! Meet us here in Quepos for some Costa Rica fishing this high season!
Action: Self Explanatory– “Lots of action today! Released four Sailfish and got a nice Dorado on board for dinner!”
Bluewater: The clear cobalt water that billfish and other predatory fish prefer to hang out in offshore, the magical place where memories are made!
Bring to color: Bringing a fish to visibility in the water during a fight, hence “I see color!”.
Read More…
Filed under: Guest Writer on January 26th, 2012
No Comments »
By Costa Rica Pools & Construction
There is a lot of talk about saving money on your pool with the new high-efficiency variable speed pool pumps. One manufacture, Jandy says their new VS Flo Pro pump can “reduce energy use up to 90%”. Single speed pumps generally end up using more energy than variable speed pumps so the money conscious tend to choose the latter. A good working pool pump not only can save you money but also can ensure the water you swim in is clean and clear.

Read More…
Filed under: Costa Rica Pools & Construction, Pool Care Basics on January 26th, 2012
No Comments »
By Os
Hola amigos: Happy New Year! – Feliz Año Nuevo! I hope you had a Feliz Navidad and everything is all right.
Did you have any trouble during your X-mas shopping understanding some numbers-números? Problems with the totals-totales? Still struggling to understand how much the bill-la cuenta is? You can’t even get a telephone number? You can say uno-dos-tres and that’s it?…Let’s fix that…Now-Ahora!
Familia “Sésamo Street”:
1 uno – 2 dos – 3 tres – 4 cuatro – 5 cinco –
6 seis – 7 siete – 8 ocho – 9 nueve
Familia “weirdos”:
0 cero – 10 diez – 20 veinte – 30 treinta –
100 cien – 500 quinientos –
1.000 mil (don’t say “un” mil, just mil)

Read More…
Filed under: Os, Spanish Sucks on January 22nd, 2012
No Comments »

Clandestine Still
By Jack Ewing
I haven’t had a drop to drink, of any alcoholic beverage, since May 17, 1977. I quit drinking because I figured that I had already drunk enough to last me a lifetime, and it wasn’t necessary to drink any more. Prior to that date, I was quite an expert on all things relating to alcoholic beverages including Costa Rican moonshine, known locally as guaro contrabando.

Read More…
Filed under: Jack Ewing, Nature and Local History Stories on January 19th, 2012
No Comments »