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Chocolate Chip Banana Bread

Chef's Corner logoWhen bananas become old and mushy, they are perfect for this recipe. You will love how quickly and easily these loaves are prepared.
Makes two 8 X 4 inch pans.

Ingredients

  • 6 tablespoons of soft butter
  • 1 cup of sugar
  • 2 eggs
  • 2 large ripe bananas
  • 2 teaspoons of vanilla
  • 2 cups of flour
  • 1 1/2 teaspoons of baking powder
  • 1 teaspoon of baking soda 
  • 1/2 teaspoon of salt
  • 1 1/2 cups of chocolate chips

Chocolate Chip Banana Bread

Directions

  1. Prepare the pans and preheat the oven to 350 F (197 C)
  2. Cream the butter and the sugar, add eggs, continue to blend while adding vanilla and bananas. Mix together dry ingredients before incorporating them into the batter. Lastly add the chocolate chips and pour into prepared pans.
  3. Bake for approximately 30 minutes or until a toothpick comes out clean when inserted into the middle of the loaf.

Contact Chef Desiree at costadezz@gmail.com.


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