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How Do You Help a Wild Pig Cross the Road?

By Jack Ewing 

Wild pigs using a tunnel under the road

Wild pigs using a tunnel under the road.

I once saw a menu from a fictitious restaurant called the Road Kill Cafe. “You Kill it; we grill it.” It offered selections such as flat cat, smear of deer, awesome opossum, chunk of skunk, and swirl squirrel. The daily special was called “The Mess. If you can guess what it is, you eat it for free.” The chef’s name was “Squash em Jack.” I always thought that menu was hilarious, but later in my life, I realized that road kill is a serious problem that can have a major impact on wildlife populations. I think the experience that really brought the problem to my attention was the day an employee brought a dead jaguarundi for me to see. It had dashed out in front of his car so quickly that he didn’t have a chance to brake. That incident made me realize that steps needed to be taken to minimize road kill and maintain connectivity between forests on both sides of our roads and highways. We live in biological corridor where biodiversity has been increasing since the mid 1980s, and where, until recently, the roads were so bad that cars couldn’t go fast enough to kill any but the slowest animals. The construction of new highways and the improvement of old ones has changed all of that. 

Hacienda Baru

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